Description

Tuna Partenopea, also known as Stewed Fresh Tuna Steaks with Fresh Tomatoes, Capers, and Olives, is a traditional Italian dish that originates from the coastal regions of southern Italy, particularly Naples and the surrounding area. It reflects the rich culinary heritage of the Mediterranean and the use of fresh, local ingredients.

In Italian cuisine, the combination of tomatoes, capers, and olives is commonly referred to as “alla puttanesca” sauce, known for its vibrant and robust flavors. Tuna Partenopea showcases this flavor profile by incorporating these ingredients into a stew-like preparation with fresh tuna steaks.

Don’t forget to use our Take Away or Delivery service to enjoy our specialties directly to your home here in Phuket homemade pasta