Description

Escalope with White Wine Sauce is a classic Italian dish, and while it is not specifically associated with Roman cuisine, it is commonly enjoyed throughout Italy. The dish features thinly sliced meat, usually veal or chicken, coated in breadcrumbs and served with a flavorful white wine sauce.

Chicken Escalope Roman Style, or “Scaloppine alla Romana,” is a delicious and popular dish from Roman cuisine. It features thin chicken cutlets that are breaded, pan-fried, and served with a simple yet flavorful sauce.

While not specifically Roman, this dish reflects the Italian culinary tradition of using simple, high-quality ingredients and bringing out their flavors with a delicious sauce. It is a versatile dish that can be enjoyed as a main course for lunch or dinner. Buon appetito!

Don’t forget to use our Take Away or Delivery service to enjoy our specialties directly to your home here in Phuket island.